Swan Café & Deli and Cordata Deli Menu
From 7 am to 9 pm, we feature specials for breakfast, lunch, and dinner along with a deli case full of entrees, soups, salads, and side dishes.
Entrée Specials
Chef’s choice selected from more than 50 items! $4.99
to $6.99. Our customer favorites include:
Chicken Adobo
Mrs. Lal’s Dal
Mole Enchiladas
Tofu Sambal Goreng
Combo Plates
3-Salad Plate $5.79
Tofu and 2 Salads $5.79
Cup/Bowl of Soup and Salad $4.49/$4.99
Salads
We rotate more than 300 salads through our deli (price based
on weight). Try these favorites:
Roasted Asparagus with Almonds
Apple, Kale, and Walnut with Blue Cheese
Tempeh Teriyaki
Veggie Vinaigrette
Saffron-poached Chicken with Green Beans
Goat Cheese and Lentil
Chap Chae
Tuscan White Bean and Tuna
Entrées
Build a meal from our rotating selection of entrees and side dishes (price based on weight). Featured items include:
Crab Cakes
Grilled Wild Salmon
Chipotle Catfish
Roast Free-range Chicken
BBQ Tempeh
Spelt-breaded Tofu Cutlets
Grilled Piri Piri Chicken Breast
Herb-roasted Free-range Turkey
Quiche
Frittatas
Side dishes include:
Lemon-roasted Potatoes
Beets with Orange and Tarragon
Steamed Brown Rice
Garlic Smashed Potatoes
Mean Greens with Garlic and Lemon
Braised Baby Bok Choy
Wild Rice and Kale with Lemon
Soups
Two or three soups available every day--one vegan, one meat, and one vegetarian.
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Desserts
Try these favorites but watch for many more! (prices vary)
Tiramisu
Lemon Cheesecake
Raspberry Fudge Cake
Gluten-free Brown Butter Torte
Gluten-free Nanaimo Bars
Gluten-free Lemon Cloud Cake
Chocolate Cream Pie
Perfect Chocolate Cake
Carrot Cake
Coconut Cream Cake
Custom desserts are available by special order. See our Sweet Celebrations card for more details.
Espresso Bar & Smoothies
The deli uses organic frozen fruits and vegetables in our
smoothie combinations. Our smoothies are all non-pasteurized, offering
the full benefits of vitamins, minerals, and enzymes of fresh
produce. We use fresh juices and five organic frozen fruits
in our smoothies. Our smoothie bases include kefir, yogurt,
milk, and half & halfall organically produced.
The Co-op offers a full line of organic espresso drinks using
Moka Joe Fair Trade coffee.
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Downtown Manager: Alice O'Donnell
Downtown Assistant Manager: Trey Culbertson
Cordata Manager: Paul Manthe
Cordata Assistant Manager: Lisa Hatten
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