Cooking Classes
Mar 19
A Taste of Traditional Trinidad Street Food
Sarah Chan
Mar 20
Hand-Crafted Pierogies for Breakfast, Lunch, and Dinner
Magdalena Theisen
Apr 9
Catch of the Day – Local Seafood with the Salish Center
Bruno Feldeisen & Riley Starks
Apr 17
Layers of Love: The Art of Making Lasagna
Richard Balogh
Apr 25
Low-Sugar Meal Planning
Annalee Dunn
May 2
Hand-Crafted Pierogies for Breakfast, Lunch, and Dinner
Magdalena Theisen
May 7
Duck, Many Ways
Bruno Feldeisen
May 9
Fun with Fermentation: Pineapple Two Ways!
Miranda LeonJones
May 14
Anti-Inflammatory Cooking: Balancing Blood Sugar
Ali Segersten
405 E. Holly St
All classes held in the Connections Building, 405 E. Holly Street, across the street from our downtown store. Parking is available in front and behind the building.