Community Food Co-op

Voted Bellingham's best grocery store. Full-service deli, hot bar, salad bar featuring organic, local, and natural foods. Everyone can shop, anyone can join. Co+op, stronger together.

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      • Community Food Co-op, Downtown Store, 1220 North Forest Street at Holly StreetDowntown Store
        1220 North Forest Street at Holly Street
        Bellingham, Washington
        8 am - 9 pm
        360-734-8158
      • Cordata Co-Op exteriorCordata Store
        315 Westerly Road at Cordata Parkway
        Bellingham, Washington
        8 am - 9 pm
        360-734-8158
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You are here: Home / Blogs / RECIPES

Asparagus and Bell Pepper Quiche

asparagus bell pepper quiche with tomatoes

The fresh taste of asparagus shines in this irresistible quiche!

Spring Asparagus Salad

asparagus salad with hard-boiled eggs and onions in bowl next to egg shells

Every spring the appearance of fresh, seasonal asparagus coincides with the popularity of eggs during the Easter season. These two seasonal favorites combine in this delicious vegetarian recipe.

Thai Vegetable Stew

bowl of vegan thai vegetable stew with visible chucks of tofu, yams, red peppers, and herbs and veggies

This beautifully flavored vegan stew is brimming with vegetables and tofu in a creamy peanut-coconut sauce that is not too rich or heavy. Sure to become a favorite! Vegan and gluten-free.

Welcome to Kimchi Nirvana: Kimchi Stew

kimchi stew

The recipe comes together particularly easily using leftover shredded chicken, or leave out the meat (but not the flavorful marinade ingredients) for a vegetarian main dish.

Smoky & Spicy Burger Recipe

grass-fed burger

Try this simple yet delicious recipe on burger night. Pasture-raised beef seems to cook up tender and juicy, with a more neutral flavor. I love that the subtle spices of this burger seasoning come through.

Savory Stuffed Pumpkin

stuffing a pumpkin with pumpkin stuffing

This recipe has become a favorite of Co-op staff and shoppers. With a few tweaks it could easily be vegetarian or vegan. Give it a try this winter or make it the centerpiece for your Thanksgiving!

Stuffed Delicata Squash

butternut squash with quinoa

This simple, delicious stuffed squash recipe is easily adapted to include your favorite ingredients.

The Flavor of Fall: Kabocha Squash Recipes

kabocha squash ingredients, shredded squash egg flour

Of all the winter squash, the one I most appreciate is the kabocha. These recipes feature kabocha in the Asian cuisines that gave them form: Korean and Japanese.

Summer Grilling Guide

gropped apricots and peaches with basil

Summer offers an abundance of delicious farm fresh vegetables, peak season fruit, wild-caught seafood, and quality meats that are perfect for outdoor grilling. Use these techniques to coax the best flavors of summer on the grill.

Summer Backyard Taco Picnic: Zucchini Tacos

grilled zucchini tacos corn tortillas

Next time you head outside for a backyard picnic, try this favorite staff recipe! These zucchini tacos are a great way to celebrate the bounty of the summer season.

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squash

A Guide to Winter Squash

Choosing a winter squash can be confounding. Use this helpful guide to learn about some of the common varieties, along with their attributes and best uses.

butternut squash with seeds

Ask the Nutritionist: Squash Talk

Dear Nutritionist: I always see different varieties of winter squash at the grocery store. However, I am unsure how to prepare them. Do you have any easy tips on how to cook and season squash?

a serving of yellow zucchini pasta topped with fresh herbs seved on a stoneware plate

Summer Zucchini Pasta

This uber-delicious take on your traditional pasta contains a variety of the season’s superstars including zucchini and oregano. Once tomato season hits, you can toss in some extra cherry tomatoes for added color and flavor.

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HIGH RISK PRIORITY SHOPPING HOUR • 8 am to 9 am daily • both stores
DOWNTOWN STORE & DELI
• map • 360-734-8158 •  8 am – 9 pm; deli service counter closes at 7 pm
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