Stuffed Delicata Squash

This simple, delicious stuffed squash recipe is easily adapted to include your favorite ingredients.

Laotian-style Squash Soup

This savory soup has become a traditional part of Thanksgiving dinners for Grocery Manager Travis Meyer’s family. Can be adapted to be vegetarian.

Easy Slow-Cooker Bone Broth

bone broth slow cooker ingredients chicken parsley carrot onion

Bone broth provides nutritional quality that far outweighs any regular packaged chicken or beef broth found in stores today. It is rich in collagen and an easy-to-absorb protein source.

A Recipe for All Seasons: Roasted Chicken and Vegetables

It’s just delicious. It’s also really easy to make, and adapts well to use most any sturdy vegetables, which is good because rarely a month goes by when I don’t make it at least once.

Savory Stuffed Pumpkin

We would all clamber into the farmer’s wagon and roll out through the orange, glistening fields to harvest jack-o’-lanterns and pie pumpkins for the fall holidays.

The Flavor of Fall: Kabocha Squash Recipes

kabocha squash ingredients, shredded squash egg flour

Of all the winter squash, the one I most appreciate is the kabocha. These recipes feature kabocha in the Asian cuisines that gave them form: Korean and Japanese.

Welcome to Kimchi Nirvana: Kimchi Stew

Kimchi Stew expands your cooking repertoire with a new and unique flavor profile. The recipe comes together particularly easily using leftover shredded chicken, or leave out the meat (but not the flavorful marinade ingredients) for a vegetarian main dish. Control the degree of heat by varying the amount of chili flake.