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Events for July 30, 2019

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11:00 am

Kids Can Cook: Eat Local! with Annalee Dunn

July 30 @ 11:00 am - 1:00 pm
Downtown Co-op Healthy Connections Classroom, 405 E. Holly St., Ste. 103
Belllingham, WA United States
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Tues. & Wed., July 30 & 31, 11 am–1 pm Celebrate the bounty of the Pacific Northwest—when you use fresh local ingredients even basic cooking techniques lead to exciting and delicious results. Our menu will be local fresh fish sticks, blueberry pies, market veggie sushi rolls, veggies and pasta with fresh pesto, and summer drinks to chill out with. For kids ages 6-10. Downtown • reg. at WCC • $65 (includes Tues. & Wed. sessions)

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For more information about any of our class offerings or to teach a class at our Co-op, contact Kevin Murphy at kevinm@communityfood.coop.

To learn more about our community rooms or to make a room reservation, click here.

Please do not wear strong fragrances to class.