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6:30 pm

Dinner and Wine Pairing with Robert Fong

November 12 @ 6:30 pm - 9:00 pm
Cordata Co-op Local Roots Room, 315 Westerly Rd.
Bellingham, WA 98226 United States
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Enjoy a fine meal with complementary wines presented by Chef Fong and veteran wine educator Laurent Martel. We include some unconventional pairings in a menu that matches spicy seafood soup with a sparkling Crémant, wild salmon with Châteauneuf-du-Pape, seared beef rib steak with a full bodied Chardonnay, delicata squash duxelles with a Beaujolais-Villages wine, and French cheeses with fruit with a Bordeaux. Cordata • reg. at WCC • $85

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For more information about any of our class offerings or to teach a class at our Co-op, contact Kevin Murphy at kevinm@communityfood.coop.

To learn more about our community rooms or to make a room reservation, click here.

Please do not wear strong fragrances to class.