Sugar-Free Pumpkin Cheesecake
$18.99
per cake
Our holiday pumpkin cheesecake, made sugar-free with a pecan crust and erythritol sweetener. Just as rich and spiced as the original.
Cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, xanthan gum, carob bean gum), pumpkin, butter (cream [milk], natural flavors), sour cream (cream, milk, culture), egg, egg yolks, pecans, erythritol (organic erythritol, organic monk fruit extract), sea salt, pumpkin pie spice (cinnamon, ginger, nutmeg, allspice), vanilla (vanilla bean extract, water, alcohol, vanillin from vanilla bean).
Milk, Egg, Tree Nuts
Made in a kitchen that handles wheat, dairy, eggs, soy, peanuts and tree nuts. Decorated items may vary from photos.