Read about the accomplishments achieved by the 2017 Next Step Grant recipients and learn about their cool projects. And, see which farms received Next Step grants in 2018 from the Co-op’s Farm Fund.
Five organic produce items joined the Co+op Basics program: baby peeled carrots, zucchini squash, Bartlett pears, Roma tomatoes, and Fuji apples. Click through to learn more.
In March, Co-op member-owners overwhelmingly approved changes making it possible for member-owners to invest in the Co-op. Learn how and why to invest in your co-op and community!
This uber-delicious take on your traditional pasta contains a variety of the season’s superstars including zucchini and oregano. Once tomato season hits, you can toss in some extra cherry tomatoes for added color and flavor.
Dear Nutritionist: What are your favorite early summer produce options and why? Let’s get to know some of summer’s earliest rock stars!
See what’s new at the Co-op and check out Rachel’s protein-powered staff pick! This month’s newbies include frozen treats to keep you cool this summer, bbq sauces, and sparkling refreshment.