Chocolate Pumpkin Cream Roll
Perfectly spiced pumpkin cake is rolled with chocolate whipped cream and finished with chocolate ganache.
Gluten-Free Cloud Cake (egg, organic cane sugar, gluten-free flour [organic brown rice flour, potato starch, tapioca flour, xanthan gum], water, avocado oil, vanilla [vanilla bean extract, water, alcohol, vanillin from vanilla bean], baking powder, sea salt, cream of tartar), heavy cream, pumpkin, chocolate ganache (K'UL chocolate wafers [organic fair trade cacao, organic fair trade sugar, organic fair trade cocoa butter], heavy cream, agave syrup), organic powdered sugar, cocoa powder (processed with alkali), pumpkin pie spice (ginger, cinnamon, nutmeg, allspice).
Milk, Egg
Made in a kitchen that handles wheat, dairy, eggs, soy, peanuts and tree nuts. Decorated items may vary from photos.