Storm Cloud Cake
Light-as-a-cloud chocolate cake is layered with whipped cream and raspberry compote, dusted with cocoa, and finished with lush mascarpone.
Egg, Raspberry Compote (raspberries, water, organic cane sugar, pectin [non-GMO citrus pectin], calcium water), heavy cream, gluten-free flour (organic brown rice flour, potato starch, tapioca flour, xanthan gum), Mascarpone Frosting (mascarpone [milk, cream, citric acid], heavy cream, organic powdered sugar, agave syrup, vanilla [vanilla bean extract, water, alcohol, vanillin from vanilla bean]), avocado oil, organic powdered sugar, cocoa powder (processed with alkali), vanilla (vanilla bean extract, water, alcohol, vanillin from vanilla bean), baking powder, sea salt, cream of tartar.
Milk, Egg
Made in a kitchen that handles wheat, dairy, eggs, soy, peanuts and tree nuts. Decorated items may vary from photos.