
Cooking Classes

Five-Ingredient Vegetarian Meals
Kate MacKenzie

Anti-Inflammatory Cooking: Removing Food Sensitivities & Supporting Gut Health
Ali Segersten

Al Fresco French
Karina Davidson

Let’s Make Mozzarella and Burrata!
Marisa Papetti

The Whole Chicken!
Joseph Pratschler

Handcrafted Pierogies for Breakfast, Lunch & Dinner
Magdalena Theisen

Flavors of India
Sukhjeet Pannu

Kids Can Cook: Baking & Pastry Arts (Ages 7-12)
Annalee Dunn

Summer Picnic Fun! (Ages 7-12)
Marisa Papetti

405 E. Holly St
All classes held in the Connections Building, 405 E. Holly Street, across the street from our downtown store. Parking is available in front and behind the building.