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Cooking Classes

Community Food Co-op partners with Whatcom Community College to connect you and other home cooks with expert cooking instructors, restauranteurs, and professional chefs. Find the class that’s right for you below.

A New Perspective on Home Cooking

Our diverse instructors bring with them culinary traditions from around the world. Each class expands your skill set and shows you what’s possible with the right techniques and fresh ingredients.

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Our Classroom

The Co-op Connections classroom, located at 405 E. Holly St. #103 across from our Downtown store, features a fully equipped instructional kitchen designed for both hands-on classes and demonstrations. Professional cameras and audio ensure every student can clearly see techniques and actively engage with instructors.

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What Our Students Say

“Enjoyed the class and loved getting the handout with recipes, Instructor and food was fabulous!”

“My pickles turned out delicious! I really appreciated the hands on participation in this class and being able to take home the product.”

“My pickles turned out delicious! I really appreciated the hands on participation in this class and being able to take home the product.”

“This was a terrific class! Instructors were very well prepared, knowledgeable and engaging. Well worth the rather high fee.”

“The instructor was fabulous! Very knowledgeable and personable. Very enjoyable class.”

“My daughter loved this class! She immediately came home and wanted to make some of the recipes for us – she was so proud!”

“Class was very well organized and ran smoothly. Love the new demonstration facility.”