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Calendar of Events

Calendar of Events
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Peruvian Cuisine with Antonio Diaz

Tour de France with Karina Davidson

Kidney and Adrenal Support for Stress Relief with Jonathan Ley

Vibrant Veggies with Alissa Segersten

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6

The Microbiome with Tom Malterre, CN

Chinese Gastronome is canceled

Take Control of Your Own Immune Health with Jim Ehmke, CN

9

Autumn Soups for the Body and Soul with Karina Davidson

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12
13

Warm Fall Desserts is canceled

Electromagnetic Frequencies and Health with Mystique Grobe, ND, LAc

Stress Buster Workshop with Erika Flint

Back Pain: Self-care and Treatment Options with Lindon Keeler, DC

Meatballs of the World with Cindy McKinney

18

Ayurveda: Yoga and Detox with Bharti Nagal

20

Northwest Paella with Jesse Otero

Five Ingredient Meals: Autumn with Kate MacKenzie

Nutrition Testing for Chronic Fatigue with Karl Mincin, CN

Mexican Kitchen: Stews and Moles with Ana Jackson

25

Let’s Make Mozzarella is postponed indefinitely

27

Ethiopian Cuisine with Assefa Kebede

Take Control of Your Own Hormonal Health with Jim Ehmke, CN

Wines of the Piedmont with Laurent Martel

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For more information about any of our class offerings or to teach a class at our Co-op, contact Kevin Murphy at kevinm@communityfood.coop.

To learn more about our community rooms or to make a room reservation, click here.

Please do not wear strong fragrances to class.