Community Food Co-op

Voted Bellingham's best grocery store. Full-service deli, hot bar, salad bar featuring organic, local, and natural foods. Everyone can shop, anyone can join. Co+op, stronger together.

Welcome! Everyone can shop the Community Food Co-op!
360-734-8158|
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Meat Sales

Roasted free range chicken non-gmo
June 19 – June 25 • Subject to Availability

Ranger Whole Chicken

$1.99/pound

(reg. $2.99)

Air chilled. Free-range. No antibiotics or hormones. Salmon Safe.

applegate organics blend burger with grass fed beef and organic mushrooms
June 19 – June 25 • Subject to Availability

Applegate Organics Blend Burgers

$2 off

$6.99 (reg. $8.99)

Grass-fed Beef or Organic Turkey blended with organic mushrooms.

USDA organic chicken - air-chilled by Smart Chicken
June 19 – June 25 • Subject to Availability

Organic Smart Chicken Breasts

$7.99/pound

(reg. $8.79)

Boneless and skinless. Air chilled. Free-range. No antibiotics or hormones. Salmon Safe. Humane Farm Animal Care certified.

usda organic hot dogs from applegate famrs
June 19 – June 25 • Subject to Availability

Applegate Hot Dogs

$3.99–$6.49

(reg. $5.75–$7.49)

beef • turkey • great organic hot dog

shelton turkey breakfast sausage links
June 19 – June 25 • Subject to Availability

Shelton's Turkey Breakfast Sausage

$4.89

(reg. $5.69)

In the freezer section.

organic valley uncured pepperoni
June 19 – June 25 • Subject to Availability

Organic Valley Sliced Deli Meats

$4.99–$5.99

(reg. $5.99–$7.99)

pepperoni • uncured ham • beef summer sausage

Apply for a 2020 SEED Grant

Application deadline July 31. If you know of a worthy organization, let them know about this funding opportunity! Read more to learn how to support the current SEED recipients and how to apply online for the 2020 program.

Ask the Nutritionist: Vitamin D

“Tell me more about vitamin D. How and where do I get enough vitamin D for general wellness?” Learn about the importance of vitamin D and sources from the sun, food, and supplements.

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DOWNTOWN STORE & DELI • map • 360-734-8158 • 7 am – 10 pm
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